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Pieces of Chocolate

Cacao Liquor

Roasted and pealed cocoa beans that has passed through a grinding process to create a mass, that is later tempered

 

Presentation in 5-10 cm length kibbled, with 0.5 cm thickness at 75 and/or 25 microns

 

Presentation in block at 75 and/or 25 microns.

Usage

In the food industry to produce chocolates, products with chocolate flavouring, chocolate coverings or toppings and other pastry products.

Packaging

15 kg in cardboard box

30 kg in kraft bag

International Certifications
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