Cacao Liquor

Roasted and pealed cocoa beans that has passed through a grinding process to create a mass, that is later tempered in 5-10 cm length chunks, with 0.5 cm thickness.

Usage

In the food industry to produce chocolates, products with chocolate flavouring, chocolate coverings or toppings and other pastry products.

Packaging

3 kg, 15 kg, 25 kg, 30 kg high-density polyethylene lining

Secondary packaging: three-layered kraft paper bags